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Our Blogs

Spicy Tuna NamBites
04 May
Recipes

Spicy Tuna NamBites

Ingredients: NamBites plantain chips 1 can of tuna (drained) 1 tbsp mayo or Greek yogurt 1 tsp sriracha or hot sauce A...

Ecuadorian Ceviche: Traditional Recipe + The Secret to Eating It with Chifles
04 May
Recipes

Ecuadorian Ceviche: Traditional Recipe + The Secret to Eating It with Chifles

One of the most iconic dishes from Ecuador’s coastal region is, without a doubt, fish ceviche. Made with crisp vegetables, white fish,...

Chifles with guacamole
04 May
Recipes

Chifles with guacamole

A classic that never fails.Ingredients:• 2 mature avocados• 1 small chopped tomato• 1/4 White or purple onion chopped• 1 lemon juice• salt...

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